Surfer Split
Try a California take on the banana split. We predict it will become a favorite at your house—even if you’re not a surfer! Surfer Split is a delightful sundae that pays homage to Southern California’s surfing heritage. Created by the California Milk Advisory Board to celebrate National Ice Cream Month, this dessert combines the flavors […]
Portuguese Doughnuts
Fresh warm doughnuts—felozes (fell-o-ses)—are a Portuguese tradition, especially during the Easter season. Some people like to roll these doughnuts without holes in sugar. Others prefer eating them with maple syrup. Either way, they’re wonderful! My mother and father came from Portugal and brought some old family recipes with them. When I was growing up, we’d […]
Monster Caramel Apples
Monster Caramel Apples are delicious treats that combine the sweetness of caramel, the crunch of Oreo cookies, and the tartness of apples. These monstrous treats are perfect for Halloween or any festive occasion. The caramel coating is made from a rich blend of butter, brown sugar, sweetened condensed milk, and corn syrup, creating a smooth […]
Pine Nut Caramel Shortbread
Pine Nut Caramel Shortbread is a delightful dessert that combines a buttery shortbread base with a rich and nutty caramel filling, topped with pine nuts. This delectable treat offers a perfect balance of flavors and textures. With a history rooted in Native American and global culinary traditions, pine nuts have been treasured for their unique […]
Simple Apricot Tart
Apricots and pumpkin pie spices really complement each other in this truly special tart. Cold vanilla ice cream makes a perfect finishing touch to the soft, warm apricots. The Simple Apricot Tart is a delightful dessert that showcases the natural sweetness of apricots in a flaky pastry crust. This classic tart is easy to make […]
Cinnamon Apples
Prepare to embark on a delightful culinary journey with a recipe that combines the warmth of cinnamon candies, the tartness of apples, and a touch of sweetness. These cinnamon apples, lovingly shared by Alma Dinsmore from Lebanon, Indiana, are not only a treat for the taste buds but also a feast for the eyes. The […]
Apple Cider Cinnamon Rolls
Apple Cider Cinnamon Rolls bring a delightful twist to the classic cinnamon roll recipe, infusing it with the flavors of apple and creating a scrumptious treat. Kim Forni from Claremont, New Hampshire, shares her creative take on this beloved pastry, resulting in a batch of delicious rolls that are perfect for a leisurely weekend morning. […]
Glazed Cinnamon Apples
Introducing Glazed Cinnamon Apples, a delightful and mouthwatering treat that combines the natural sweetness of apples with a luscious glaze and a touch of warm cinnamon. This scrumptious dessert is a perfect harmony of flavors and textures that will leave your taste buds craving for more. Imagine biting into a tender apple slice, coated in […]
Chocolate Summer Squash Cake
SOY-FREE OPTION* GLUTEN-FREE OPTION** OIL-FREE OPTION*** If you’ve ever grown summer squash, you know that you run out of ways to use it before it even slows down. This recipe is a way to use up all the extra, and you can freeze some of this cake to eat in the winter when you’re dreaming […]
Cherry Basil Crumble Bars
SOY-FREE GLUTEN-FREE OPTION* OIL-FREE OPTION** It’s beans that allow the crust to be oil-free, but it’s the cherries and basil that make them extra special. Cherry Basil Crumble Bars are a delightful combination of sweet cherries, aromatic basil, and a crunchy oat-almond crumble. These bars offer a unique twist on traditional fruit bars, infusing them […]