
Mutton Cutlets
Mutton cutlets are a savory and indulgent treat that showcases the rich and flavorful nature of mutton. These succulent meat patties are a culinary delight,

Mutton cutlets are a savory and indulgent treat that showcases the rich and flavorful nature of mutton. These succulent meat patties are a culinary delight,

INGREDIENTS: 5 pounds semi-boneless leg of lamb 1 garlic bulb, halved 3 medium shallots, quartered 5 sprigs fresh rosemary 5 sprigs fresh mint Salt and

Braised Loin of Mutton is a culinary marvel that epitomizes the art of transforming a hearty cut of meat into a tender, succulent, and flavorful

Serves :6-8 INGREDIENTS: 2 pounds Lamb stew meat 2 chopped Tomatoes 1 Summer squash 1 Zucchini 1 cup Mushrooms, sliced 1/2 cup Bell

Serves: 16 INGREDIENTS: 3 pounds cubed lamb meat Curry Paste * 4 cups tomato paste 1 tsp. salt plus more to taste 1/2 cup

Before Syria descended into the tragic situation in which it has been since shortly after the uprising, I visited often, and when I went to

This recipe may look daunting, but it is fairly simple to prepare. The only drawback is that most domestic ovens are too small to take

Lamb is the meat of choice in the Middle East. These racks are coated with fresh herbs and pistachios. They’re crunchy on the outside and

Kofta is ground meat, usually lamb, mixed with onion and fresh herbs like parsley and mint, and seasoned delicately with a few spices. There are

LAMB DISH FROM SAUDI ARABIA Kabsa is a dish that is popular throughout the Arab world under different names and with many different variations of