Cabbage Stewed with Meat
August 2, 2023
Serves :8 INGREDIENTS: 1-1/2 pounds ground beef 1 cup beef stock 1 chopped onion 1 bay leaf 1/4 tsp. pepper 2 sliced celery ribs
Serves :8 INGREDIENTS: 1-1/2 pounds ground beef 1 cup beef stock 1 chopped onion 1 bay leaf 1/4 tsp. pepper 2 sliced celery ribs
Serves :4-6 INGREDIENTS: For Eggplant: 2 large eggplants, peeled and sliced lengthwise into strips Coconut oil Salt and pepper For Meat Sauce: 1 1/2
Serves :4 INGREDIENTS: 1/2 cup tomato paste 1/4 cup lemon juice, divided 1 tsp. mustard powder 2 pounds ground beef 1 cup flax seeds
Serves :4-6 INGREDIENTS: • 3/4 pound shallots, halved lengthwise and peeled • 1-1/2 tbsp. olive oil or avocado oil • Salt and pepper to
Serves: 8 INGREDIENTS: • 1-1/2 cups tomato paste • 1/4 cup lemon juice • 2 tbsp. mustard • 1/2 tsp. salt • 1 chopped
Servings: 8 INGREDIENTS: 1 pound medium shrimp, peeled 1/2 pound skinless, boneless chicken breasts, cut into bite-size pieces 1/2 cup coconut oil 3/4 cup
Serves: 16 INGREDIENTS: 3 pounds cubed lamb meat Curry Paste * 4 cups tomato paste 1 tsp. salt plus more to taste 1/2 cup
Shepherd’s Pie is a classic and comforting British dish that brings together tender lamb mince cooked with aromatic spices and vegetables, topped with a creamy
Turkey Skillet Pie is a savory and hearty dish that brings together flavorful ground turkey with a medley of vegetables, topped with a cheesy biscuit
Servings: 4 INGREDIENTS: 1 lb of your favorite pasta shape, uncooked 8 oz lean ground beef 1 medium onion, chopped 2 cloves garlic, minced