Four Cheese Macaroni

Four Cheese Macaroni is a delectable and indulgent pasta dish that combines the comforting goodness of macaroni with the richness of four distinct cheeses. Creamy, cheesy, and satisfying, this recipe is a favorite among cheese lovers and pasta enthusiasts alike. Whether enjoyed as a side dish or a main course, Four Cheese Macaroni is sure […]

Corn and Broccoli in Cheese Sauce

Corn and Broccoli in Cheese Sauce is a comforting and flavorful dish that combines the sweetness of corn, the earthy goodness of broccoli, and the creamy richness of cheese sauce. This easy-to-make recipe is perfect for busy days when you want a delicious and satisfying meal without spending hours in the kitchen. Slow-cooked to perfection, […]

Pasta

Pasta chicken with vegetables on black.

Servings: 6   INGREDIENTS: 3/4 lb Rotini pasta 6 Green onions, sliced (OR 1/2 Red onion, thinly sliced) 1 Red pepper, sweet 1 Green pepper, sweet 1 Yellow pepper, sweet 10 Black olives, sliced 1/4 cup Lemon juice (or vinegar) 1/4 cup Olive oil Salt and pepper to taste   INSTRUCTIONS: In a large pot […]

Latkes

Latkes, also known as potato pancakes, are a cherished dish in Jewish cuisine that holds a special place in holiday celebrations, particularly during Hanukkah. These golden and crispy pancakes made from grated potatoes and onions are a beloved comfort food enjoyed by families and communities around the world. Whether served as a side dish or […]

One Pot Tuna Pasta

pasta with tuna zucchinis and tomatoes

Servings: 4   INGREDIENTS: 8oz Elbow Macaroni, Medium Shells, or other medium pasta shape, uncooked 2 1/2 cups water 2 chicken bouillon cubes 1/8 tsp black pepper 1 tsp fresh basil leaves 1 4-oz. jar pimento 1 9-oz. package frozen cut green beans 1 cup skim milk 4 oz low-fat Cheddar cheese, grated 1 6 […]

Mexican Pasta Pie

Closeup of chilaquiles dish at a restaurant at a luxury resort in Los Cabos, Cabo San Lucas, Mexico

Servings: 6   INGREDIENTS: 1/2 Onion, finely chopped 1 can (28 oz) Tomatoes with juice, coarsely chopped 1 packet (1.25 oz) Taco seasoning mix 1 can (16 oz) Black beans, rinsed and drained 4 cups Cooked ziti or penne pasta (equivalent to 1 3/4 cups dried pasta) 2 Tbs Olive oil 1 cup Part-skim ricotta […]

Three Bean Salad

Three-Bean Salad is a refreshing and vibrant dish that celebrates the flavors of various beans and fresh vegetables. This colorful salad is not only pleasing to the eye but also offers a delightful medley of textures and tastes. Perfect for summer gatherings, picnics, or as a healthy side dish, Three-Bean Salad is a true crowd-pleaser […]

Fireside Glogg

Fireside Glogg is a delightful and aromatic Scandinavian beverage that brings warmth and cheer during the winter months. Rooted in Nordic traditions, Glogg is a mulled wine infused with various spices and typically enjoyed during the holiday season. The drink’s captivating blend of flavors and comforting warmth makes it a favorite choice for gatherings, celebrations, […]

Hearty Chili Mac

Hearty Chili Mac is a beloved comfort food that combines the rich flavors of chili with the comforting appeal of macaroni. Its roots can be traced back to the United States, where chili con carne, a spicy stew made with beef and chili peppers, gained popularity in the 19th century, particularly in the Southwest and […]

Mexicali Pasta Salad

vegetarian pasta with pineapple carrot hot chili pepper and hazelnut

Servings: 6   INGREDIENTS: 8 oz Tri-color Pasta Spirals* 6 Tomatillos, small size** 1/2 Jalapeno Chile, seeded and finely chopped*** 20 oz Pineapple Chunks (canned in their own juice) 1 Tbs Fresh Cilantro, snipped 2 Tbs Vegetable Oil 1/2 tsp Grated Lime Peel 1/4 tsp Salt INSTRUCTIONS: Cook the pasta as directed on the package […]