This easy mix is the perfect gift for the pancake-lover in your life. It’s also great to have on hand for when you want to whip up a quick batch of pancakes.

Makes about 3 cups pancake mix; enough for about twenty-four 4-inch pancakes

Prep time: 5 minutes
Cooking time: about 4 minutes per batch

INGREDIENTS

• 2 ½ cups all-purpose flour
• ⅓ cup icing sugar, sifted
• 3 Tbsp baking powder
• 2 tsp baking soda
• 1 tsp fine sea salt

INSTRUCTIONS

1. In a 4-cup Mason jar, layer all the ingredients in the order listed.
2. Seal the jar, then write the following instructions on a label and tie it around the jar.
3. Pour this mix in a large mixing bowl.
4. Whisk in 1 ¼ cups of milk, 3 eggs and 5 tablespoonfuls of melted butter.
5. Heat a griddle or large skillet over medium heat.
6. Drop the batter onto the griddle, using ¼ cup of the batter per pancake.
7. Cook until bubbles appear on the surface of the pancakes, 1 to 2 minutes.
8. Flip the pancakes, then cook for 1 to 2 minutes.
9. Enjoy.