Homemade Twix cookies are perfect for any occasion, from casual gatherings to holiday parties, and they’re always a hit with both kids and adults. They can be made ahead of time and stored in an airtight container, making them a great option for busy bakers or as a gift for friends and family.
Here’s a recipe for homemade Twix cookies:

Serving size and preparation time:

The serving size of homemade Twix cookies will depend on how large you make each cookie. With this recipe, you should end up with around 2 dozen cookies, assuming you make them into 1-inch balls. As a rough guide, you can assume that one cookie is a single serving.
It should take around 30 minutes to prepare the dough and shape the cookies, 10-12 minutes to bake the cookies, and then another 20-30 minutes to melt the caramel and chocolate and assemble the cookies. So, in total, you can expect to spend around 1-1.5 hours from start to finish.
Note that the dough can also be prepared ahead of time and stored in the refrigerator for up to 2 days, or in the freezer for up to 3 months. If you plan to store the dough, wrap it tightly in plastic wrap and store it in an airtight container. When you’re ready to bake the cookies, allow the dough to come to room temperature for 15-20 minutes before shaping and baking.

Ingredients:

• 1 cup unsalted butter, at room temperature
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup caramel candies
• 2 tablespoons heavy cream
• 1 cup milk chocolate chips

Instructions:

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the flour, salt, and vanilla extract to the bowl and mix until well combined.
4. Shape the dough into 1-inch balls and place them on the prepared baking sheet, leaving about 2 inches between each ball.
5. Use a fork to press down on each ball to flatten it slightly.
6. Bake the cookies for 10-12 minutes, or until they are lightly golden brown around the edges. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
7. While the cookies are cooling, prepare the caramel filling. Unwrap the caramel candies and place them in a microwave-safe bowl with the heavy cream. Microwave for 30-second intervals, stirring in between each interval, until the caramels are melted and smooth.
8. Once the cookies are completely cool, spoon a small amount of the caramel filling onto each cookie.
9. In a separate microwave-safe bowl, melt the milk chocolate chips in 30-second intervals, stirring in between each interval, until the chocolate is melted and smooth.
10. Dip each cookie into the melted chocolate, using a fork to lift it out and let any excess chocolate drip off. Place the cookies back on the parchment paper-lined baking sheet and let them cool until the chocolate is set.
11. Serve and enjoy your homemade Twix cookies!

Notes:

• If you want to make the cookies more authentic, you can use shortbread cookie dough instead of sugar cookie dough. You can also use store-bought caramel sauce instead of melting the candies, but make sure it’s thick enough to hold its shape.
• To make the cookies in advance, you can store them in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week. Just make sure to separate the layers with parchment paper to prevent sticking.

Serving suggestions:

Homemade Twix cookies are a delicious and crowd-pleasing treat that can be served in a variety of settings. Here are a few serving suggestions:

1. As a dessert: Serve the cookies at the end of a meal as a sweet and indulgent dessert. You can pair them with a glass of milk, hot chocolate, or coffee for a cozy and comforting treat.
2. For parties: Homemade Twix cookies are a great addition to any party or gathering. Arrange them on a platter and serve them alongside other sweet treats like cupcakes, brownies, or fruit skewers.
3. As a gift: Homemade Twix cookies make a thoughtful and delicious gift for friends and family. Package them in a cute tin or box and add a ribbon for a festive touch.
4. With ice cream: You can also serve homemade Twix cookies with a scoop of vanilla or chocolate ice cream for an extra special dessert.

Just place a cookie on top of the ice cream and let it melt slightly before enjoying.
No matter how you serve them, homemade Twix cookies are sure to be a hit with anyone who loves chocolate, caramel, and buttery cookies!