This recipe is an interesting way to use apples. I usually make them on Fridays, so when family and friends drop in on the weekend, I have a nice dessert to serve. They bake up flaky and golden brown outside and moist inside.

Golden Apple Bundles are delightful pastries filled with a mixture of chopped apples, walnuts, brown sugar, raisins, and warm spices. Encased in a flaky pastry, these bundles offer a delicious combination of sweet and nutty flavors. Golden Apple Bundles have a rich history and have been enjoyed as a comforting dessert for generations.

Golden Apple Bundles have their roots in traditional apple pies and turnovers, which have been enjoyed throughout history. The combination of apples, nuts, and warm spices is a classic flavor profile in many cuisines. The bundles provide a unique twist on these classic desserts by encasing the flavorful filling in a convenient and portable package.

The sweet and tangy apples are complemented by the crunch of walnuts, the richness of brown sugar, and the subtle sweetness of raisins. The mixture is seasoned with lemon peel and ground cinnamon, adding a bright and aromatic touch to the filling. When wrapped in a flaky pastry and baked until golden, the bundles become irresistible treats.

PREP: 20 MIN.

BAKE: 25 MIN.

MAKES: 10-12 SERVINGS

INGREDIENTS

• 2 cups chopped peeled apples
• ⅓ cup chopped walnuts
• ¼ cup packed brown sugar
• ¼ cup raisins
• 1 tablespoon all-purpose flour
• ½ teaspoon lemon peel
• ½ teaspoon ground cinnamon
• Pastry for double-crust pie
• Milk
• Sugar

INSTRUCTIONS

1. Prepare the apple filling.
2. In a large bowl, combine the chopped apples, walnuts, brown sugar, raisins, flour, lemon peel, and ground cinnamon.
3. Set the mixture aside.
4. Roll out the pastry.
5. Roll the pastry for a double-crust pie to an ⅛-inch thickness.
6. Cut the pastry into 5-inch circles.
7. Assemble the bundles.
8. Spoon about ¼ cup of the apple mixture into the center of each pastry circle.
9. Moisten the edges of the pastry with water.
10. Fold the pastry over the filling to create a half-circle shape.
11. Seal the edges with a fork.
12. Bake the bundles.
13. Place the assembled bundles on a greased baking sheet.
14. Preheat the oven to 450°F (230°C).
15. Bake the bundles for 10 minutes.
16. Reduce the oven heat to 400°F (200°C) and bake for an additional 10 minutes.
17. Glaze and finish baking.
18. Brush each bundle with milk.
19. Sprinkle sugar over the top of each bundle.
20. Return the bundles to the oven and bake for an additional 5 minutes, or until golden brown.

Indulge in the warm and inviting flavors of the Golden Apple Bundles as a delectable dessert or a comforting treat with a cup of tea or coffee.

SERVING SUGGESTIONS:

1. Enjoy them warm: Golden Apple Bundles are best enjoyed warm, right out of the oven. The flaky pastry and the aromatic apple filling are at their peak of flavor and texture when they are freshly baked.
2. Serve with a scoop of vanilla ice cream: Enhance the indulgence by serving Golden Apple Bundles with a scoop of creamy vanilla ice cream. The warm pastry and the cold ice cream create a delightful contrast of temperatures and textures.
3. Drizzle with caramel sauce: For an extra touch of sweetness and decadence, drizzle caramel sauce over the Golden Apple Bundles. The rich caramel flavor complements the apple filling and adds a luscious element to the dessert.
4. Pair with a hot beverage: Enjoy the Golden Apple Bundles alongside a cup of hot tea, coffee, or hot chocolate. The comforting warmth of the beverage complements the cozy flavors of the pastry, creating a cozy and satisfying experience.
5. Dust with powdered sugar: Sprinkle a dusting of powdered sugar over the Golden Apple Bundles just before serving. This adds an elegant touch and a touch of sweetness to the pastries.
6. Serve as a dessert at gatherings: Golden Apple Bundles make a lovely addition to dessert tables at parties or family gatherings. Their individual servings and charming appearance make them easy to serve and enjoy.
7. Pack as a portable snack: Golden Apple Bundles can be enjoyed on the go. Pack them in lunchboxes, picnics, or road trips for a delicious and convenient snack.