Cheesy Hazelnut Morsels

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

April 30, 2023

Servings: 16

COOKING TIMES:
TOTAL TIME: 15 minutes

INGREDIENTS

1/2 cup ground hazelnuts
1/4 cup hazelnut butter
1 cup cream cheese
1/4 cup cocoa powder
2 tablespoons Sugar-free Hazelnut syrup
Natural sweetener of your choice, to taste

INSTRUCTIONS

In a large bowl, combine the softened cream cheese and hazelnut butter. Add in all other ingredients (except the ground hazelnuts).
Use a wooden spoon to blend the cream cheese, cocoa powder, butter, syrup, and sweetener until well combined.
Place the ground hazelnuts in a separate bowl. Roll the cream cheese mixture into 16 balls, then dip each ball into the ground hazelnuts.
Refrigerate the hazelnut truffles for at least 2-3 hours before serving.

NUTRITION FACTS(PER SERVING):

Total Carbohydrates: 3,4g
Dietary Fiber: 1,4g
Net Carbs: 1,2g
Protein: 3,2g
Total Fat: 11,6g
Calories: 122

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