Serves :1
INGREDIENTS:
- 1/2 cup oats
- 2 cups water
- A pinch of salt
- 1/2 tsp ground vanilla bean
- 2 tbsp cocoa powder
- 1 tbsp raw honey
- 2 tbsp ground flax seeds meal
- A dash of cinnamon
- 2 egg whites
INSTRUCTIONS:
- In a saucepan over high heat, place the oats and a pinch of salt. Cover with 3 cups of water. Bring to a boil and cook for 3-5 minutes, stirring occasionally. Keep adding 1/2 cup of water if necessary as the mixture thickens.
- In a separate bowl, whisk 4 tbsp. water into the 4 tbsp. of cocoa powder to form a smooth sauce. Add the ground vanilla bean to the pan and stir.
- Turn the heat down to low. Add the egg whites and whisk immediately. Add the ground flax meal and cinnamon. Stir to combine.
- Remove the saucepan from heat, add raw honey, and serve immediately.
Topping suggestions:
Add sliced strawberries, blueberries, or a few almonds on top for added flavor and texture. Enjoy your delicious and nutritious oatmeal!
Allergies:
- SF (Shellfish-Free)
- GF (Gluten-Free)
- DF (Dairy-Free)
- NF (Nut-Free)
Variations of this recipe:
- Chocolate Peanut Butter Oats: Add 1 tablespoon of peanut butter and 1 tablespoon of cocoa powder to the cooked oats for a delicious chocolate peanut butter flavor.
- Mixed Berry Delight: Instead of cocoa powder, stir in a handful of mixed berries (strawberries, blueberries, raspberries) for a refreshing and fruity twist.
- Banana Nut Oats: Slice a ripe banana and mix it into the cooked oats along with a tablespoon of chopped nuts (such as almonds, walnuts, or pecans) for added creaminess and crunch.
- Coconut Mango Fusion: Stir in some diced fresh mango and a tablespoon of shredded coconut to give your oats a tropical flair.
- Apple Cinnamon Crunch: Add diced apples and a sprinkle of cinnamon to the cooked oats, then top with a handful of granola for a delightful apple cinnamon crunch.
- Pumpkin Spice Oats: Mix in a spoonful of pumpkin puree and a pinch of pumpkin pie spice to infuse your oats with warm and comforting fall flavors.
- Maple Pecan Dream: Drizzle maple syrup over the cooked oats and top with chopped pecans for a sweet and nutty combination.
- Chia Seed Power: Add 1 tablespoon of chia seeds to the oats before cooking to boost the nutritional content and create a thicker, pudding-like consistency.
- Almond Joy Bliss: Mix in some almond extract and shredded coconut to recreate the flavors of an Almond Joy candy bar.
- Cherry Almond Delight: Stir in some dried cherries and chopped almonds for a sweet and nutty oatmeal treat.
- Matcha Green Tea: Add 1 teaspoon of matcha green tea powder to the cooked oats for a vibrant and energizing breakfast.
- Honey Nut Crunch: Drizzle honey over the cooked oats and top with a handful of your favorite chopped nuts for a sweet and crunchy texture.
- Peanut Butter Banana: Mix in a tablespoon of peanut butter and sliced bananas to create a classic and satisfying flavor combination.
- Tropical Paradise: Stir in diced pineapple, mango, and toasted coconut to transport your taste buds to a tropical paradise.
- Raspberry Almond: Add fresh raspberries and sliced almonds for a delightful blend of tartness and crunch.



