Chicken Cordon Bleu Recipe, Slow Cooker

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

March 24, 2023

INGREDIENTS

4 boneless chicken breast halves
1 can (10 1/2 ounces) condensed golden mushroom soup
1/2 cup water
1/4 cup dry white wine
4 thin slices ham
4 slices Swiss cheese

PREPARATION

Pound chicken breasts between sheets of plastic wrap until thinned and even in thickness.
Place 1 slice each of ham and cheese on each chicken breast half.
Roll up and place into bottom of slow cooker/Crock Pot.
Combine golden mushroom soup, 1/2 cup water, and 1/4 cup of dry white wine. Mix well and pour over chicken in slow cooker.
Cover and cook on low for 6 to 7 hours.
Serve with rice or noodles.

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