
Elegant Artichokes
Artichokes lend an elegant touch to any meal. This recipe adds a tangy lemon dressing for an extra-special touch. Elegant Artichokes are a sophisticated and

Artichokes lend an elegant touch to any meal. This recipe adds a tangy lemon dressing for an extra-special touch. Elegant Artichokes are a sophisticated and

Stir Fried Asparagus is a quick and flavorful dish that showcases the vibrant and crisp nature of this beloved vegetable. With its tender yet crunchy

Indulge in a taste of Pennsylvania Dutch heritage with this comforting and homespun dish, Wilted Greens Over Potatoes. This recipe, shared by Bonnie Black from

Take a trip to Morocco with this exotic and rich dish. A tagine is a North African slow-cooked stew that is named after the pot

These cheesy, spicy greens are a local favorite in restaurants and home kitchens in Utica, New York, home to a large Italian-American population. There are

Onion, garlic, raisins, and pine nuts give Swiss chard a great flavor. Serve it with cooked dried beans such as cannellini for an easy meatless

To eliminate the excess liquid and tenderize the Swiss chard, I blanch it first and press out the liquid. Escarole is also good cooked this

All kinds of greens are good cooked this way. Try Swiss chard, escarole, dandelion greens, arugula, or beet greens. For firmer vegetables like broccoli, broccoli

Here is a basic recipe for grilling vegetables outdoors on a grill or indoors on the stovetop. I use this method all the time with

This stir-fry makes the most of zucchini and bell peppers, two of summer’s most prolific vegetables. It’s good as a side dish, over pasta, in