Artichoke and Leek Stuffed Pizza
May 15, 2023
WHY STUFF A PIZZA? When you want to emphasize the filling above the other components, a stuffed pizza is perfect. Roasted artichokes and leeks folded
WHY STUFF A PIZZA? When you want to emphasize the filling above the other components, a stuffed pizza is perfect. Roasted artichokes and leeks folded
THIS PIZZA IS TOPPED with an intensely flavored paste of roasted mushrooms and walnuts, plus fresh tomatoes and mozzarella, resulting in a wonderful contrast of
WHILE THE DOUGH rises, the vegetables roast—perfect timing for a vegetarian feast. This is a rather conventional pizza—with tomato sauce, mozzarella cheese, and vegetables. SERVES
This is one of my boys’ favorite meals. If your family enjoys this dish as much as we do, I suggest making a double batch
You can find chili cheese dogs on many restaurant menus, including A&W, Burger King, Dairy Queen and Wendy’s. This is my reinvention of those dogs—
My husband asked me if I’d ever had a pizza burger and I couldn’t really remember. He told me that when he was a kid,
IF ANYONE EVER STARTS a sandwich hall of fame, this delectable combination will surely place in the vegetarian category. The rich barbecue-flavored tempeh is sandwiched
IF YOU START with store-bought focaccia, this sandwich takes very little time to throw together because it uses bottled marinated artichoke hearts. If the focaccia
IN THE REALM of vegetarian sandwiches, portobello mushrooms hold an honored place. Their wonderfully dense texture and earthy flavor give weight and heft to a
MENU DESCRIPTION: ‘Applewood smoked bacon, grilled chicken and Mozzarella cheese, hearth baked, then topped with Roma tomatoes, chilled chopped lettuce tossed in mayonnaise and fresh