Sugar Cream Pie

Sugar Cream Pie is a classic American dessert known for its creamy, custard-like filling and sweet, buttery flavor. This pie has a rich history and has been enjoyed by families for generations. With its simple yet indulgent ingredients, it has become a beloved treat for special occasions and holidays. Sugar Cream Pie, also known as […]
Sugar Plum Kringles

Sugar Plum Kringles are delicious pastries filled with plum jam, orange peel, and nuts. These flaky treats are perfect for breakfast, brunch, or dessert. The combination of flavors creates a delightful sweet and tangy taste that is sure to impress your family and friends. This recipe yields a batch of four kringles. The origin of […]
Blueberry Slump

Blueberry Slump is a classic dessert that originated in New England, particularly in the United States. It is a simple and delicious dessert made with blueberries and topped with dumplings. The name “slump” comes from the way the dumplings sink or slump into the hot blueberry sauce as they cook. This dessert is often enjoyed […]
Berliner Kranz Cookies

Berliner Kranz Cookies are a traditional German treat known for their delicate buttery texture and beautiful wreath-like shape. These cookies are made with a rich dough that incorporates hard-cooked egg yolks, giving them a unique flavor and a melt-in-your-mouth consistency. Berliner Kranz Cookies are often enjoyed during the holiday season and are a favorite in […]
Hot Milk Cake

Hot Milk Cake is a classic and simple dessert that is loved for its tender and moist texture. This delightful cake is made with basic pantry ingredients like eggs, sugar, flour, vanilla extract, milk, and butter. The name “Hot Milk Cake” refers to the method of adding hot milk and butter to the batter, which […]
Rhubarb Icebox Dessert

Rhubarb Icebox Dessert is a refreshing and layered treat that combines the tangy flavor of rhubarb with creamy pudding, whipped topping, and a graham cracker crust. This chilled dessert is perfect for warmer months when you’re craving something cool and sweet. The combination of tart rhubarb, creamy pudding, and the crunch of the graham cracker […]
Rhubarb Custard Bars

Rhubarb Custard Bars are a delightful and tangy dessert that combines the tartness of rhubarb with a creamy custard filling, all atop a buttery crust. These bars offer a perfect balance of flavors and textures, making them a popular choice during rhubarb season. The crust provides a sturdy base, while the sweet custard and tangy […]
Chocolate Covered Buckeyes

Chocolate-Covered Buckeyes are a classic and irresistible treat that combines the creamy richness of peanut butter with a smooth chocolate coating. These bite-sized delights resemble the nuts of the buckeye tree, which is native to the Ohio region, giving them their name. Chocolate-Covered Buckeyes are a beloved dessert, particularly in the Midwest United States, and […]
Vinegar Pie

Vinegar pie is a unique and historic dessert that originated in American pioneer kitchens. This simple yet flavorful pie is made with common pantry ingredients like eggs, sugar, butter, vinegar, and vanilla extract. The filling has a sweet and tangy flavor profile with a smooth custard-like texture. Vinegar pie was popular during times when fresh […]
Ginger Pear Upside Down Pie

Ginger Pear Upside Down Pie is a delightful twist on the classic upside-down pie, combining the flavors of juicy pears, warm spices, and a touch of ginger. This unique dessert features a buttery crust, a nutty mixture on the bottom, and a luscious filling made with fresh sliced pears and a blend of aromatic spices. […]