Tomatoes Basilico

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

May 2, 2023

This is a simple, elegant summer classic, but you shouldn’t even bother trying it with second-rate tomatoes.

Yield: 4 generous servings, each with 6 grams of carbohydrates and 2 grams of fiber, for a total of 4 grams of usable carbs and 1 gram of protein.

INGREDIENTS

4 medium size, ripe tomatoes
1/2 cup fresh, coarsely chopped basil

INSTRUCTIONS

Slice the tomatoes and arrange them on a platter.
Sprinkle the basil over them.
Let the salad sit for a half-hour or so before serving.

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