Popcorn Delight is a delicious and addictive snack that combines the irresistible flavors and textures of popcorn, peanuts, crispy rice cereal, and marshmallows coated in a luscious blend of white candy coating and creamy peanut butter. This delightful treat is perfect for parties, movie nights, or any time you crave a sweet and crunchy snack that will leave your taste buds dancing with joy.

The origins of Popcorn Delight can be traced back to the 1950s when popcorn became increasingly popular as a movie theater snack. It wasn’t long before creative cooks and bakers started experimenting with popcorn to create new and exciting treats. The combination of popcorn with sweet elements like chocolate, caramel, and marshmallows became a hit, and various popcorn-based confections started popping up.

One day, a brilliant confectioner decided to take this concept to the next level and add peanuts and crispy rice cereal for an extra crunch. They then coated the mixture with a blend of melted white candy coating and peanut butter to create a sweet and creamy binding. The result was an absolute delight – a scrumptious snack that satisfied both the sweet and salty cravings.

Over the years, Popcorn Delight gained popularity at fairs, carnivals, and bake sales, and it soon found its way into home kitchens, becoming a favorite treat for families to enjoy together. The recipe has evolved and been passed down from generation to generation, with different variations and additions, but the core essence of the snack remains the same – a delightful combination of flavors and textures that everyone loves.

PREP: 15 MIN. + CHILLING

MAKES: ABOUT 6 QUARTS

INGREDIENTS

• 14 cups popped popcorn
• 2 cups salted peanuts
• 2 cups crisp rice cereal
• 2 cups miniature marshmallows
• 1 pound white candy coating, coarsely chopped
• 3 tablespoons creamy peanut butter

INSTRUCTIONS

1. In a large bowl, combine the popcorn, peanuts, crisp rice cereal, and miniature marshmallows.
2. In a microwave-safe bowl, melt the white candy coating and peanut butter together. Heat it in short intervals, stirring in between until it becomes smooth and well combined.
3. Pour the melted candy coating and peanut butter mixture over the popcorn mixture in the large bowl.
4. Toss and stir the mixture thoroughly to ensure that all the popcorn, peanuts, cereal, and marshmallows are coated with the candy coating and peanut butter mixture.
5. Prepare waxed paper-lined baking sheets.
6. Spread the coated popcorn mixture onto the prepared baking sheets in an even layer.
7. Refrigerate the baking sheets with the popcorn mixture for about 15 minutes or until the candy coating sets and becomes firm.
8. Once the popcorn delight is set, break it into pieces using your hands or a knife.
9. Transfer the broken pieces into an airtight container and store them in the refrigerator to keep them fresh.
10. Enjoy your homemade Popcorn Delight whenever you crave a sweet, crunchy, and utterly delightful snack!

NOTE:

• Feel free to customize the recipe by adding your favorite nuts, dried fruits, or even a sprinkle of colorful candy sprinkles for an extra festive touch.