INGREDIENTS:

• 1 1/2 pounds broccoli, fresh

• 2 cups water

• 3/4 tsp. salt

• Pepper to taste

• 1/2 cup tapioca flour, mixed with 1 cup cold water

• 1/2 cup coconut cream

• 1/2 cup low-fat farmers cheese

INSTRUCTIONS:

1. Steam or boil broccoli until it becomes tender.
2. In the top of a double boiler, combine 2 cups of water and coconut cream.
3. Add salt, low-fat farmers cheese, and pepper to the double boiler. Heat until the cheese melts.
4. Add the cooked broccoli to the cheese mixture and stir.
5. In a small bowl, mix tapioca flour with 1 cup of cold water to form a slurry.
6. Stir the tapioca slurry into the cheese mixture in the double boiler.
7. Continue to heat the soup until it thickens.
8. Season with additional salt and pepper to taste.
9. Serve hot and enjoy!

ALLERGIES:

SF (Shellfish-Free)

GF (Gluten-Free)

DF (Dairy-Free)

EF (Egg-Free)

Here are some variations of the broccoli cheese soup recipe:

1. Broccoli and Cheddar Soup: Replace the low-fat farmers cheese with sharp cheddar cheese for a classic broccoli and cheddar soup. Add a touch of dijon mustard for extra flavor.
2. Creamy Broccoli Soup: Use heavy cream or half-and-half instead of coconut cream for a richer and creamier texture.
3. Vegan Broccoli Soup: Replace the farmers cheese with plant-based cheese or omit it altogether. Use vegetable broth instead of water and coconut cream for a vegan version.
4. Broccoli Potato Soup: Add diced potatoes to the soup and cook until tender. Blend the soup for a creamy texture.
5. Broccoli Cauliflower Soup: Combine broccoli and cauliflower for a delicious and nutritious twist on the classic soup.
6. Broccoli and Carrot Soup: Add grated carrots to the soup for extra color and sweetness.
7. Broccoli Cheese and Bacon Soup: Top the soup with crispy bacon bits and extra shredded cheese for a hearty version.
8. Broccoli Cheese and Ham Soup: Add diced ham to the soup for a savory and satisfying flavor.
9. Broccoli Cheese and Rice Soup: Stir in cooked rice to the soup for added texture and heartiness.
10. Spicy Broccoli Cheese Soup: Add a pinch of cayenne pepper or red pepper flakes for a spicy kick.
11. Broccoli and Blue Cheese Soup: Replace the farmers cheese with crumbled blue cheese for a bold and tangy flavor.
12. Broccoli and Gouda Soup: Use smoked gouda cheese instead of farmers cheese for a smoky and rich taste.
13. Broccoli and Roasted Garlic Soup: Roast a few garlic cloves and blend them with the soup for a wonderful roasted garlic flavor.
14. Broccoli and Spinach Soup: Add some fresh spinach leaves to the soup for an extra dose of greens and nutrition.
15. Broccoli and Mushroom Soup: Sauté sliced mushrooms and add them to the soup for a earthy and hearty twist.
16. Broccoli and Chicken Soup: Stir in cooked shredded chicken for a protein-packed variation.
17. Broccoli and Coconut Curry Soup: Infuse the soup with curry spices and coconut milk for a flavorful and exotic taste.
18. Broccoli and Turmeric Soup: Add a pinch of turmeric powder for its health benefits and vibrant color.
19. Broccoli and Quinoa Soup: Add cooked quinoa to the soup to make it more filling and nutritious.
20. Broccoli and Corn Chowder: Combine fresh or frozen corn kernels with broccoli for a delightful chowder-like consistency.