Veggies

Superfoods Goulash

Serves : 4-6   INGREDIENTS: 3 cups cauliflower 1 pound ground beef 1 medium onion, chopped Salt to taste Ground black pepper to taste Garlic

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Ratatouille

Serves: 4-6   INGREDIENTS: 2 large eggplants 3 medium zucchinis 2 medium onions 2 red or green peppers 4 large tomatoes 2 cloves garlic, crushed

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Supergreen Salad

Embrace the essence of health and vitality with this refreshing and nutrient-packed Supergreen Salad. Bursting with an array of vibrant green vegetables and nutrient-dense greens,

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Vegetarian Chili

Serves: 4-6   INGREDIENTS: 1 tbsp. coconut oil 1 cup chopped onions 3/4 cup chopped carrots 3 cloves garlic, minced 1 cup chopped green bell

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Vegetable broth

Servings: 6 cups   INGREDIENTS: 1 tbsp. coconut oil 1 large onion 2 stalks celery, including some leaves 2 large carrots 1 bunch green onions,

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Vegetarian Shepherd’s Pie

Vegetarian Shepherd’s Pie is a delicious and hearty plant-based version of the classic Shepherd’s Pie. It is a comforting and satisfying dish that brings together

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