Homemade Keto Almond Butter

I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.

April 30, 2023

Servings: 14

COOKING TIMES:
TOTAL TIME: 40 minutes

INGREDIENTS

3 cups almonds (no salt added)
1 tsp Himalayan salt
1 tsp cinnamon
1 vanilla pod or bean, halved and seeds removed
2 Tbsp Stevia powder or Erythritol sweetener

INSTRUCTIONS

Preheat oven to 360F degrees. Place almonds in a baking pan and bake for 10-12 minutes. Stir occasionally to not burn.
Transfer the almonds in a food processor and add remaining ingredients.
Process for 15 minutes above. This process takes a time so, you have to be patient.
Pour the almond butter to a glass container and store in the refrigerator.

NUTRITION FACTS (PER SERVING):

Total Carbohydrates:
5,5g Dietary Fiber: 2,8g
Net Carbs: 1.3g
Protein: 5g
Total Fat: 13,5g
Calories: 153g

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