Cranberry Pork Medallions
This juicy pork with its festive cranberry glaze is so simple to prepare. It tastes so special and looks so good, people will think you spent hours making it. Serve with refrigerated mashed potatoes and frozen green beans for a super easy meal. Prepare to tantalize your taste buds with a symphony of flavors that […]
Classic Fried Chicken
Back when we used farm-fresh ingredients, our foods didn’t need much embellishment to make them look and taste wonderful. This traditional chicken dish is a perfect example. Welcome to a celebration of Southern culinary excellence, where golden perfection meets succulent tenderness. Get ready to embark on a finger-licking journey as we present the timeless classic, […]
Irish Stew
My satisfying stew is full of potatoes, turnips, carrots, and lamb. I like to serve it with Irish soda bread, which makes a hearty St. Patrick’s Day meal. Welcome to the lush, verdant hills of Ireland, where the captivating aroma of hearty, slow-cooked goodness fills the air. Prepare to embark on a culinary journey steeped […]
Lobster Newburg
We live in Maine, so we like to use fresh lobster in this time-honored recipe. However, it can also be made with frozen, canned, or imitation lobster. No matter how you prepare it, your guests will be impressed when you treat them to these rich individual seafood casseroles. Lobster Newburg, a legendary creation born in […]
Penne Alla Vodka Sauce
Welcome to a world of tantalizing flavors and exquisite Italian cuisine as we present our renowned Vodka Sauce for Penne. Imagine yourself in a cozy trattoria nestled in the heart of Italy, where the aroma of simmering tomatoes and the rich, velvety essence of vodka fill the air. Prepare to embark on a culinary journey […]
Grilled Lobster Tail
Indulge in the epitome of culinary luxury with our exquisite Grilled Lobster Tail. Picture yourself at a picturesque seaside retreat, where the aroma of smoky char fills the air and the sound of waves crashing in the distance sets the perfect ambiance. Prepare to embark on a gastronomic journey as we present a delicacy fit […]
Maple Pancakes
Our family looks forward to tapping the maple trees in March and then enjoying the pure maple syrup year-round. This is just one of the recipes I like to make that has maple syrup as an ingredient. Maple pancakes are a delicious breakfast treat that combines the fluffy goodness of pancakes with the rich, sweet […]
Ultimate Pastrami Sandwiches
This peerless pastrami sandwich was adapted from a menu favorite at Primanti Bros. Restaurant in Philadelphia. Their marketing office shared the basic ingredients with us. From there, we created this spot-on copy, including our version of the secret coleslaw topping. Prepare to embark on a culinary adventure that celebrates the art of the sandwich—the Ultimate […]
Yankee Pot Roast
Step into the inviting kitchens of New England and discover a dish that embodies the essence of homestyle cooking—Yankee Pot Roast. Rooted in a tradition of simplicity and hearty flavors, this beloved classic has long been a symbol of comfort and nourishment. Imagine a tender, succulent cut of beef, slowly simmered in a flavorful broth […]
Pennsylvania Dutch Pork Chops
Recipes of Pennsylvania Dutch heritage, like this one, are popular in our area. These sweet-and-sour pork chops are a delicious and satisfying main dish that pairs well with traditional sides such as dumplings or spaetzle, red cabbage coleslaw, and applesauce. Finish off the meal with a slice of Dutch apple pie for a truly comforting […]