Veal Yakitori Patties
In a Hurry, Fit for a Crowd Yakitori restaurants are numerous and popular in Japan, and it’s easy to see why. These tasty grilled skewered treats offer a variety of flavors, and they are inexpensive. The classic yakitori is made with diced or ground chicken, formed into meatballs, skewered, and slathered in a sweet soy […]
Roasted Herb-Marinated Veal Racks
Fit for Company, Fit for a Crowd Although you may find a 7-bone veal rib roast, I recommend that you buy 6-bone roasts, because the meat near that last rib (closest to the shoulder) can be a bit tough. Each 6-bone rack can easily feed 6 people, with each person receiving a chop with the […]
Caramel Corn-on-the-Cob Cereal Squares
An interesting combo of sweet and spicy makes these easy no-bake squares a big hit. Cayenne will give them a kick of heat, but you can use the chili powder option if you prefer a milder flavour. You can use Homemade Condensed Milk or store-bought condensed milk in these. Makes 16 squares PREP TIME: 15 […]
Cappuccino Nanaimo Bars
Sweet and chocolatey, with a real kick of coffee, this twist on a classic will provide a burst of energy to help you leap through your day. Makes 24 bars PREP TIME: 20 minutes COOKING TIME: about 8 minutes CHILLING TIME: about 1 hour INGREDIENTS BASE: 1 large egg, beaten ⅔ cup unsalted butter, […]
Crumbly Date Squares
Date squares are one of our all-time favourite desserts. This simple treat reminds us of home and comfort. You can find versions of these squares all over Canada, although in the west they’re sometimes called Matrimonial Squares. Makes 24 squares PREP TIME: 15 minutes SOAKING TIME: 30 minutes COOKING TIME: about 55 minutes INGREDIENTS […]
Coconut Chess Bars
This traditional bar from the American South combines a crisp coconut shortbread base with a rich cream cheese topping. Makes 24 bars PREP TIME: 25 minutes COOKING TIME: about 45 minutes INGREDIENTS BASE: 2 cups all-purpose flour 1 ¼ cups granulated sugar 2 tsp baking powder ½ tsp fine sea salt 1 cup unsalted […]
Peanut Butter–Chocolate Crispy Bars
These no-bake squares are sweet, simple and ridiculously good. The combo of chocolate and peanut butter on a crispy base is hard to resist, so don’t be surprised if these bars disappear quickly. Makes 16 bars PREP TIME: 25 minutes COOKING TIME: about 10 minutes CHILLING TIME: 30 to 40 minutes INGREDIENTS BASE: 1 […]
No-Bake Fig and Coconut Bars
Pretty as a picture, these bite-size bars make an ideal dessert for a cocktail party. They require no cooking, can be prepped in advance and will delight all your guests—especially those who prefer to be gluten-free. Makes 18 bars Prep time: 20 minutes Soaking time: overnight Freezing time: 2 ½ hours VANILLA-COCONUT CASHEW CREAM […]
Magic Bars with Homemade Condensed Milk
Loaded with pecans, walnuts and chocolate chips, these super-easy bars are the perfect rainy day treat. Homemade condensed milk is simple to make, and we think it gives the bars great flavour, not to mention an extra sprinkling of fairy dust. Makes 24 bars PREP TIME: 10 minutes COOKING TIME: about 30 minutes INGREDIENTS […]
Rhubarb-Raspberry Crumble Squares
When rhubarb isn’t in season, you can substitute frozen rhubarb: partially thaw it, then pat it dry on paper towels before tossing it with the rest of the filling ingredients. Makes 9 squares PREP TIME: 20 minutes COOKING TIME: 35 to 45 minutes INGREDIENTS FRUIT FILLING: 1 cup coarsely chopped fresh rhubarb 1 cup […]