Crispy Potato Rosti
Preparation Time: 10 minutes Cooking time: 15 minutes Servings: 2 INGREDIENTS: ½ pound russet potatoes, peeled and grated roughly 1 tablespoon chives, chopped finely 2 tablespoons shallots, minced 1/8 cup cheddar cheese 3.5 ounces smoked salmon, cut into slices 2 tablespoons sour cream 1 tablespoon olive oil Salt and black pepper, to taste […]