Beefy Okra and Tomato Soup
May 26, 2023
THERE’S NOT A SERIOUS COOK IN THE SOUTH who doesn’t have his or her special version of okra and tomato soup. Craig Claiborne used to
THERE’S NOT A SERIOUS COOK IN THE SOUTH who doesn’t have his or her special version of okra and tomato soup. Craig Claiborne used to
MAKE NO MISTAKE ABOUT IT, DESPITE GEORGIA’S reputation as the peanut (and pecan) capital of the universe, the nuts there cannot hold a candle to
CREATED A CENTURY AGO AT EVERETT’S RESTAURANT in Charleston, South Carolina, by the black chef William Deas, she-crab soup is not only the quintessential dish
What if I told you that when we get a cow from a local farmer, we ask the butcher to make it all into hamburger—even
These waffles can be made up to three days ahead and stored in an airtight container in the refrigerator, or frozen for up to a
If you like soup that’s packed with veggies, that’s low in fat, and has some of that Southwestern za-za-zing to it, this is the soup
It’s an item that you won’t find on the menu at this national restaurant chain, but ask your server about the soups du jour and
MENU DESCRIPTION: “It takes half a day to make this perfect combination of onion, celery, carrot and garlic.” Before a skilled chef appears tableside to
It may not be listed on the menu, but this is Applebee’s most ladled soup each and every day. Just be sure you have some
With just a hint of spice, this cool, sharp, salty soup is great for stimulating the appetite in the summertime, when the heat is oppressive