BUCATINI WITH CHEESE AND PEPPER
April 18, 2023
4 Servings Preparation: 10 minutes Cooking: 6 minutes INGREDIENTS 12 oz. (350 g) bucatini 6 3/4 tbsp. (100 ml) extra virgin olive oil 7
4 Servings Preparation: 10 minutes Cooking: 6 minutes INGREDIENTS 12 oz. (350 g) bucatini 6 3/4 tbsp. (100 ml) extra virgin olive oil 7
4 Servings Preparation: 15 minutes Cooking: 8-10 minutes INGREDIENTS 12 oz. (350 g) bucatini 6 oz. (150 g) guanciale or pancetta 14 oz. (400
4 Servings Preparation: 20 minutes Cooking: 10 minutes INGREDIENTS 10 oz. (300 g) bavette or other thin ribbon shaped pasta 10 oz. (300 g)
4 Servings Preparation: 40 minutes Cooking: 8 minutes INGREDIENTS 10 2/3 oz. (300 g) bavette or other thin ribbon-shaped pasta 14 oz. (400 g)
Serves 10. INGREDIENTS 1 cup ensure® vanilla powder 1 onion, diced 1 garlic clove, crushed 2 x 400g tinned lentils 1½ tins of canned
Serves 10. INGREDIENTS 1 cup Ensure® Vanilla powder 500g pumpkin, diced 500G MACARONI 80g butter 3 cups grated tasty cheese 1.25L full cream milk
WHY THIS RECIPE WORKS Classic fettuccine Alfredo is a special-occasion meal, since it’s so luxuriously loaded with cream, Parmesan cheese, and butter. This vegan version
WHY THIS RECIPE WORKS A plate of al dente pasta with peppery arugula, rich pancetta, toasted pine nuts, and salty Pecorino Romano sounds like a
WHY THIS RECIPE WORKS The combination of earthy Brussels sprouts and nutty whole-wheat pasta makes a uniquely satisfying pasta dish. To ensure even cooking, we
WHY THIS RECIPE WORKS Orecchiette is a small, bowl-shaped pasta that’s perfect for catching and holding a variety of sauce types. (The name translates as