Baked Potatoes
INGREDIENTS: SAUCE: ½ cup mayonnaise ¼ cup ketchup 1 tablespoon ground mustard ½ tablespoon Worcestershire sauce 1 teaspoon dried dill 2 teaspoons prepared horseradish POTATOES: 2 large russet potatoes 3 tablespoons unsalted butter 2 ounces cream cheese 2 tablespoons sour cream 1 teaspoon caraway seed (optional) Salt and pepper 1 cup prepared sauerkraut 1 cup […]