Tomato paste
INGREDIENTS: 5 lbs. chopped plum tomatoes 1/4 cup extra-virgin olive oil or avocado oil plus 2 tbsp. Salt, to taste INSTRUCTIONS: Heat 1/4 cup of the oil in a skillet over medium heat. Add the chopped tomatoes to the skillet and season with salt. Bring to a boil and cook, stirring occasionally, until the […]