Avgolemono – Greek lemon chicken soup
Serves :4 INGREDIENTS: 4 cups chicken broth 1/4 cup uncooked quinoa Salt and pepper 3 eggs 3 tbsp. lemon juice Handful fresh dill, chopped Shredded roasted chicken (optional) INSTRUCTIONS: Bring the chicken broth to a boil in a saucepan. Add the quinoa to the broth and cook until tender. Season the broth and […]