SLOW-COOKER BRAISED ARTICHOKES WITH GARLIC BUTTER
April 8, 2023
WHY THIS RECIPE WORKS A slow cooker makes impressive whole braised artichokes accessible. We simply trimmed the artichokes and placed them upright in the slow
WHY THIS RECIPE WORKS A slow cooker makes impressive whole braised artichokes accessible. We simply trimmed the artichokes and placed them upright in the slow
WHY THIS RECIPE WORKS For this traditional Italian dish, we wanted a bright, robust stuffing, which we achieved with a blend of minced fresh parsley
WHY THIS RECIPE WORKS? Roasting artichokes concentrates their delicate, nutty flavor. We prepped the artichokes for the oven by trimming the leaves, halving the artichokes,
Vegetables star in this colorful Thai-inspired stew. If you’re vegetarian or vegan, omit the fish sauce; just substitute an extra two teaspoons of low-sodium soy
Malai kofta is a traditional North Indian dish, akin to potato dumplings in creamy tomato-based sauce. Coconut milk is not traditional here, but I love
Tofu stands in for paneer cheese in this Indian-inspired dish. For heat, add some minced chile along with the onion, ginger, and garlic. Prepare some
This vegan quiche is gorgeous and full of summery tomato-basil-olive flavor. Although it takes about four hours to prepare from start to finish (including chilling
You’ll recognize pickled ginger if you’ve ever eaten in a sushi restaurant. It is the pale pink condiment that you see on the side of
Makes 6 servings Walnuts, eggplant, saffron, and fresh herbs are combined in this rustic dish. Make it at the height of summer when eggplant is
Green beans are one of those sides that almost everyone can agree on. Here, they’re dressed up with seasoned mushrooms and a hint of dry