
BROCCOLI FLAN WITH ANCHOVY SAUCE
4 Servings Preparation: 30 minutes Cooking: 40 minutes INGREDIENTS 9 oz. (250 g) broccoli, or about 1 1/2 cups florets 2/3 cup (150 ml)

4 Servings Preparation: 30 minutes Cooking: 40 minutes INGREDIENTS 9 oz. (250 g) broccoli, or about 1 1/2 cups florets 2/3 cup (150 ml)

WHY THIS RECIPE WORKS To create a rich and flavorful but not heavy cauliflower gratin, we relied on cauliflower’s natural ability to become an ultracreamy

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WHY THIS RECIPE WORKS To make grilled cauliflower with a tender interior and a flavorful, nicely browned exterior, we first microwaved it until it was