
Chickpea and Vegetable Lo Mein
SOY-FREE OPTION* GLUTEN-FREE OPTION** OIL-FREE This is stay-in food at its easiest. Make a pineapple ginger garlic sauce, boil the pasta and a few veggies,

SOY-FREE OPTION* GLUTEN-FREE OPTION** OIL-FREE This is stay-in food at its easiest. Make a pineapple ginger garlic sauce, boil the pasta and a few veggies,

SOY-FREE OPTION* GLUTEN-FREE OPTION** OIL-FREE OPTION*** There is nothing more comforting than a hearty bowl of potatoes and beans. This recipe adds turnips and rutabagas

GLUTEN-FREE OPTION* SOY-FREE OPTION** OIL-FREE You can make one large pie or create mini pies and freeze a few for later. YIELD: 8 servings TOTAL

SOY-FREE GLUTEN-FREE OIL-FREE OPTION* This is a super easy weekend dinner that has the wonderful flavors of tomatillos, tomatoes, and cumin. Add chopped seasonal veggies

GLUTEN-FREE SOY-FREE OPTION* OIL-FREE OPTION** All families love a creamy casserole. This one brings brown rice, mushrooms, and carrots together in a creamy sauce right

SOY-FREE GLUTEN-FREE OIL-FREE This simple bean dish is perfect over toasted bread, rice, or a bed of creamy polenta. It’s easy to make but really

SOY-FREE GLUTEN-FREE OIL-FREE OPTION* These dried lima beans are cooked up in an herbed tomato broth right in your oven. It takes about an hour,

No one will suspect there is pumpkin in this because the pumpkin actually breaks down and makes a nice sauce. Also, by chopping the greens

This is the quintessential summer dish. Just one trip to the farmers’ market will yield beautiful tomatoes, eggplants, summer squash, and fresh herbs. Switch up

The name tagine comes from the beautiful clay dish that it’s cooked in. It consists of an oven-safe dish that’s topped with a tall, cone-shaped