Tequila Lime Shrimp Quesadillas
May 10, 2023
WHY THIS RECIPE WORKS: For a unique take on shrimp quesadillas, we turned to the classic Mexican flavor combination of tequila and lime. But achieving
WHY THIS RECIPE WORKS: For a unique take on shrimp quesadillas, we turned to the classic Mexican flavor combination of tequila and lime. But achieving
WHY THIS RECIPE WORKS: The perfect quesadilla is crisp and evenly browned outside with melted cheese and a warm, flavorful filling inside. For quesadillas that
WHY THIS RECIPE WORKS: Like burritos, chimichangas begin with flour tortillas rolled around a generous amount of filling. But unlike burritos, chimichangas are deep-fried until
WHY THIS RECIPE WORKS: We wanted a burrito that balanced the usual beans and cheese with fresh, hearty vegetables. To that end, we sautéed a
If you’re short on time, you can make a simple tamale filling by combining 12 ounces of shredded Monterey Jack and 3 tablespoons of minced
INGREDIENTS 1 cup dried ancho chiles, stemmed, seeded, and torn into ½-inch pieces 1 cup dried New Mexican chiles, stemmed, seeded, and torn into ½-inch
WHY THIS RECIPE WORKS: Tamales are small, moist corn cakes that can be stuffed with a variety of fillings—usually shredded chicken, pork, or beef, or
WHY THIS RECIPE WORKS: The traditional pork filling for tacos al pastor, or “shepherd-style” tacos, is made from thin slices of chile-marinated pork that are
WHY THIS RECIPE WORKS: Sometimes we crave something a bit different from familiar spiced ground beef taco fillings. We wanted to develop a ground meat
WHY THIS RECIPE WORKS: This Tex-Mex classic layers spicy ground beef, shredded cheese, sweet chopped tomatoes, and cool iceberg lettuce in a crunchy corn taco