Nectarines are a wonderful summer fruit and this is a family favorite. No matter how many jars the Romero kids make, there never seems to

This recipe works with just about any variety of plum and makes a lovely sweet and tangy jam. MAKES ABOUT EIGHT 8-OUNCE JARS   INGREDIENTS

Combine the intense flavors of raspberries and plums and you have one mighty tasty jam with a beautiful color. To make a seedless jam, crush

This jam is a family favorite and always in demand. A beautiful cherry jam. Your excellent canning skills shine through. The color, texture, and delicious

Ripe gooseberries have a lavender pink color and make a tasty jam because cooking them with the sugar counteracts their tartness. Be careful to remove

Colorful and delicious, this jam is best made when raspberries and peaches are both at the peak of ripeness. MAKES ABOUT SIX 8-OUNCE JARS  

If you like strawberry margaritas, you will love this jam based on the flavors of the classic drink. What’s not to like—strawberries, lime, and a little

MAKES ABOUT FOUR 8-OUNCE JARS   INGREDIENTS 2 cups peeled, chopped, and crushed kiwi (10 to 12 medium kiwi) 2⁄3 cup unsweetened pineapple juice 1⁄3

This jam is a must for any melon lover! It is quick to make—ready in less than an hour—as there is not much prep work

This delightful jam is a wonderful blend of blackberries and Chambord, a black raspberry liqueur. Chambord brings out the delicious flavor of the blackberries and