KUNG PAO CHICKEN
March 29, 2023
Chili garlic sauce adds a nice spiciness to this stir-fry—add as much or as little as you like. Serve with hot cooked rice or egg
Chili garlic sauce adds a nice spiciness to this stir-fry—add as much or as little as you like. Serve with hot cooked rice or egg
This is a lot like chicken pot pie—only easier and faster. If your nonstick pan has a plastic handle, wrap it in a double layer
Sweet spaghetti squash, roasted then baked with a savoury bread crumb and Parmesan topping, is a great partner to roast turkey. HANDS-ON TIME 25 minutes
Blanching the potatoes in oil, letting them drain, and then frying them until golden ensures the crispiest fries. The oil temperature will fluctuate, so you
When the Test Kitchen calls for lime or other citrus juice, we always mean freshly squeezed, because it has the best flavour. HANDS-ON TIME 30
You’ll find versions of this satisfying dinner salad in small bistros all over France. If you like fresh black pepper, grind some over the poached
Paper-thin ribbons of orange, yellow and purple heirloom carrots make a stunning salad. If you don’t have a multihued bunch on hand, orange carrots are
This classic salad is traditionally assembled tableside at fine-dining restaurants. At home, prep the ingredients and set them out on a tray alongside a wooden
A piece of Parmesan cheese rind adds incredible flavour to minestrone. If you need to get dinner on the table more quickly, garnish the soup