
Grapefruit Brûlée Bars
Classic citrus-spiked bars go from humble to haute with the sweet tart flavour of caramelized grapefruit. Serve as an elegant dessert, or as a sweet

Classic citrus-spiked bars go from humble to haute with the sweet tart flavour of caramelized grapefruit. Serve as an elegant dessert, or as a sweet

When a chocolate craving strikes, fight back with these rich brownies. They’re easy to whip up, and the addition of espresso powder helps to kick

If you’re a fan of peanut butter, you’ll love these rich and chewy cookies. They’re gluten-free, and perhaps the easiest cookies you will ever make.

This baklava is the real deal. Once you find out how easy it is to make, store-bought baklava just won’t cut it. Our version features

Cannelés are traditional French pastries shaped like miniature Bundt cakes. They’re known for their crispy, caramelized outsides and soft, custardy interiors. And did we mention

These crisp, lemon-coconut cookies are made with our own glutenfree flour mix (recipe follows), and everyone will love their crisp texture and rich flavour. Serve

Sugar cookies are a perennial favourite, and so we wanted a version that all our friends could enjoy. These cookies are not only totally yummy

The combo of lime and coconut adds a lovely tropical note to these simple sugar cookies. Makes about 24 cookies PREP TIME: 15 minutes COOKING

Here’s the perfect cookie to bake—and decorate—when the arrival of spring brings a burst of colour back into our world. A basket of these colourful

The crunch of poppy seeds combines with zesty lemon and a hint of thyme in these easy icebox cookies. With the dough tucked away in