
Gingersnaps
Ginger-lovers will go crazy for these old-fashioned gingersnaps. They pack a double whammy of ginger—both ground and fresh—for a perfect, dunkable hit of spice. Makes

Ginger-lovers will go crazy for these old-fashioned gingersnaps. They pack a double whammy of ginger—both ground and fresh—for a perfect, dunkable hit of spice. Makes

Crunchy, spicy and with the rich flavour of chocolate and peanut butter, these cookies offer something for everyone. And they’re so easy to prep—baking up

These stunning cookies, with their chocolate and vanilla glaze, have more of a cake-like texture than most cookies. They don’t keep for as long as

These pretty pink macarons would be perfect for a bridal shower or Valentine’s Day celebration. Makes about 24 macarons PREP TIME: 50 minutes DRYING TIME:

You’ll spot pastel-hued macarons in many bakeries these days. These delicate French pastries take some time to prepare but make a lovely addition to any

This variation on the biscotti theme stars an unusual flavour combo that teams perfectly with a shot of espresso. Makes about 30 biscotti PREP TIME:

If you enjoy the marriage of chocolate and ginger, you’ll love these rich biscotti. Makes about 30 biscotti PREP TIME: 30 minutes COOKING TIME: 50

Biscotti, the elegant, coffee-shop favourite, are so easy to make and they keep for weeks in the cookie jar. Makes about 30 biscotti PREP TIME:

We love cookies; we love cheesecake. So, we thought, why not combine the two? With its chocolatey pecan dough, cream cheese filling and drizzles of

With these easy icebox cookies in your freezer, you’ll be ready to bake up a batch of homemade treats any time. Their checkerboard pattern makes