Kohlrabi And Rutabaga Slaw
March 28, 2023
HANDS-ON TIME 15 minutes TOTAL TIME 15 minutes MAKES 4 to 6 servings INGREDIENTS ¼ cup light mayonnaise ¼ cup Balkan-style plain yogurt 1 tbsp
HANDS-ON TIME 15 minutes TOTAL TIME 15 minutes MAKES 4 to 6 servings INGREDIENTS ¼ cup light mayonnaise ¼ cup Balkan-style plain yogurt 1 tbsp
HANDS-ON TIME 15 minutes TOTAL TIME 15 minutes MAKES 8 servings INGREDIENTS 1 English cucumber 2 sweet green peppers 2 large ripe tomatoes 1 red
Paper-thin ribbons of orange, yellow and purple heirloom carrots make a stunning salad. If you don’t have a multihued bunch on hand, orange carrots are
This simple salad makes great use of fresh spring peas and baby greens. Feel free to skip the spinach and swap in whatever greens you
Use a knife and fork to dig into this retro crispy steakhouse salad. A wedge makes a beautiful presentation and is actually easier to make
This classic salad is traditionally assembled tableside at fine-dining restaurants. At home, prep the ingredients and set them out on a tray alongside a wooden
Jicama (pronounced hee-kah-ma) is a root vegetable with a sweet flavour and crunchy texture that’s best enjoyed raw, making it a perfect salad ingredient. Look
This rich soup is inspired by a similar seafood chowder served at the Masstown Market, near Truro, N.S. HANDS-ON TIME 35 minutes TOTAL TIME 1¼
This delicately flavoured soup is a wonderful vegetarian dish that’s quick and easy to make. Crème fraîche on top adds richness; substitute sour cream or
This satisfying spiced soup is packed with protein and will keep hunger at bay for hours. A piece of warm Naan (page 316) would be