Crostini
April 29, 2023
Broiled Baguette Toasts with Assorted Toppings Serves 8 INGREDIENTS 2 large baguettes, sliced into ¾-inch thick pieces 4 garlic cloves, peeled and cut in
Broiled Baguette Toasts with Assorted Toppings Serves 8 INGREDIENTS 2 large baguettes, sliced into ¾-inch thick pieces 4 garlic cloves, peeled and cut in
This cornbread has a moist, tender crumb. It gets a nice crisp crust in a cast-iron skillet. YIELDS ONE 10-INCH ROUND BREAD; SERVES 8
This recipe produces a dense loaf with a rough texture. It makes a nice sandwich bread. For a lighter loaf, use part white flour. Makes
Cinnamon bread is a special treat as toast. This is a cinnamon dough rolled with cinnamon, honey, and nuts. It looks as good as it
Cornmeal gives this bread a fine texture and a rich, yellow color. When buying cornmeal, seek out a coarsely ground natural or organic meal. There
Cheese seems an unlikely ingredient in a yeasted bread recipe, but it makes a wonderful golden loaf with a soft and smooth texture, and it
This is a basic bread recipe. It produces a rich, brown loaf with a slight honey taste. You may increase the amount of honey for
4 Servings Preparation: 30 minutes Resting: 30 minutes Cooking: 12 minutes DOUGH INGREDIENTS 1 3/4 cups plus 1 1/2 tbsp. (250 g) Italian “00”
Makes two 8-inch cakes (enough for two ice cream cakes) or about 16 cupcakes. Anne says, “This recipe came to me from my dear friend
Makes 1 loaf; 10 to 12 appetizer servings A friend of mine, Marie Boivin, who is also part of a wine-tasting group that meets monthly